Login
Forgot username or password

Marketplace

2010 The Climber Sauvignon Blanc

Beguiling aromas of citrus, honeydew and tropical fruits dance on the palate. Crisp acidity followed by a touch of citrus leads to a memorable finish of vibrant pineapple.
To create our 2010 Climber Sauvignon Blanc, our winemakers began with Sauvignon Blanc sourced from organic and sustainably farmed vineyards located in Mendocino County and central coast appellations. Riesling and Muscat were blended to enhance the lush aromatics and fruit forward nature of this refreshing wine. A small amount of Viognier was added to create texture and roundness to the finish. Fermenting in stainless steel ensures crisp and bright fruit characters.

Close

Please login below to rate this article



Forgot username or password

Not a member?

Join foodspring.com for free to share, rate, collect, and comment on articles and recipes, mingle with other food-centric individuals on our foodspring forums, create your own profile and much more.

Close

Email a Friend

Share this memberproduct with a friend by filling out the information below.

follow us on twitter become a fan on facebook
Brought to you by the innovative food purveyor members of the Specialty Food Association