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34 Degrees Natural Crisps
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Seriously flavorful, these all-natural crackers are baked to thin, crisp perfection. Enjoy straight up or pair with cheese, cured meats, dips and spreads for an unparalleled appetizer or sublime snack.
Our story is simple. We wanted to make a light, crispy cracker that would pair perfectly with the world's favorite cheeses. How do we do it? Using a handful of natural ingredients, we bake our wafer-thin crispbread without oil. The result is a deliciously crisp, subtly toasty cracker that makes a great snack any way you serve it. Made with care in Boulder County, Colorado, 34 Degrees Crispbread crackers are available in five varieties: natural, sesame, cracked pepper, rosemary, and whole grain.
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