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In 1946, Albert Braswell returned from World War II with a GI Bill and no job. Using his mom's recipe, he began canning and selling pear preserves out of the back of his truck. More than 65 years later, Braswell's of Georgia has grown into one of the country's largest producers of specialty jams, jellies, preserves, toppings, relishes, dressings, fruit butters, fruit spreads, fruit syrups, sauces, marmalades and salsas. Braswell's is a popular supplier for private labeling and is known for its brand of items like organic/natural teas packaged in reusable European glassware. Braswell’s has won several prestigious sofi™ Awards.
