Forgot username or password


California Extra Virgin Olive Oil

California Certified Extra Virgin Olive Oil, pressed within four hours of harvesting, then stored in ideal conditions to retain freshness. Has less than .03% acidity; 8.5-oz bottle.

Try a recipe using this product


Please login below to rate this article

Forgot username or password

Not a member?

Join foodspring.com for free to share, rate, collect, and comment on articles and recipes, mingle with other food-centric individuals on our foodspring forums, create your own profile and much more.


Email a Friend

Share this memberproduct with a friend by filling out the information below.

follow us on twitter become a fan on facebook
Brought to you by the innovative food purveyor members of the Specialty Food Association