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Caramel in a Cotton Gift Bag

Handcrafted with fresh milk from our own happy, healthy herd of rotationally grazed dairy goats, our farmstead caramel (the traditional Mexican confection known as cajeta) is a decadent sauce perfect for drizzling, baking, gifting, and spooning straight from the jar. These 2-ounce jars make fabulous wedding favors, employee gifts or stocking stuffers. Unopened caramel is good for 12 to 18 months. Once the jar is opened, we suggest refrigerating it, and when it's empty we hope you'll reuse it. Our caramel is gluten-free. Minimum of four jars (any combination) per order please. Gift tags optional.

About the Producer

Fat Toad Farm

Brookfield, VT

Website: http://www.fattoadfarm.com/

Fat Toad Farm is a small, family owned goat dairy in Vermont specializing in handcrafted traditional Goat's Milk Caramel sauces - the traditional Mexican confection known as Cajeta. Fat Toad Family, including Steve Reid, his wife Judith Irving and their daughters Calley Hastings and Hannah Reid milk 51 French Alpine does twice a day, and use the fresh milk to make their decadent Goat's Milk Caramel, found in specialty food stores across the country including Williams Sonoma, Murray's Cheese, and Whole Foods Markets.


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