Char Crust 'Original Hickory Grilled' Dry Rubuser rating
Rich, hickory grilled flavor. This classy companion to your favorite steak is the original used at Al Farber's legendary steakhouse. A bit smoky-salty-sweet, it enhances the natural flavor without overwhelming. Also delicious on boneless, skinless chicken breasts, tuna steaks and your favorite vegetables.
About the Producer
Char Crust, Inc.
Char Crust is a multi-generational, small family business located in Chicago. Since 1957, we have been manufacturing premium Char CrustÂ® dry-rub seasonings, which are known for our trademark Seals In The JuicesÂ®. The company's mission is to create high-quality dry-rub seasonings that are easy to use, a delight to eat and competitively priced. The original Char CrustÂ® seasoning was created at the family's legendary fine-dining steakhouse, where prime dry-aged steaks were served with sizzling charred crusts, bursting with juicy flavor.
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