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A rich and mild cheddar handcrafted with traditional cheddaring methods. Available in 8-oz. bar.

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About the Producer

Pineland Farms, Inc.

New Gloucester, ME

Website: http://www.pinelandfarms.com

Award-winning, sustainably produced and handcrafted artisanal cheese made fresh on the farm in Maine. No antibiotics, no artificial growth hormones, non-GMO microbial rennet, and gluten-free. Available in 8-oz. bars, 4-oz. squares, wheels, loaves, waxed squares, crumbles, spreads, 40-lb. blocks and sliced. The Market at Pineland Farms features specialty foods made with ingredients native to Maine: varieties of jam, maple syrup, salsa, honey, and tomato sauce.


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