Dark Chocolate Almonds Sprinkled with Sea Saltuser rating
Premium organic California almonds roasted to perfection then dipped in a rich layer of fine dark chocolate kissed with Balinese sea salt. An irresistible treat for even the most discerning palate. Ideal for a sweet indulgence, gift giving or entertaining. Pair perfectly with Cabernet Sauvignon. Available in 5-oz. tin.
About the Producer
Gary & Kit's Napa Valley/Clif Family Winery
Saint Helena, CA
Gary & Kit's Napa Valley began in the kitchen. Using bold flavors and simple ingredients, all of our products are inspired by our love of great food and wine. We hope they find a special place at your table.
Other products from this producer
- 2007 Kit's Killer Cab Cabernet Sauvignon
- Roasted Pistachio and Almonds
- 2010 The Climber Red Wine
- 2008 Gary's Improv Zinfandel
- 2009 The Climber Limited Release Bord...
- Toasted Coconut and Cashews with Chil...
- Napa Valley Extra Virgin Olive Oil
- 2010 Sauvignon Blanc
- Gary & Kit’s Mountain Clusters
- The Climber Pouch Cabernet Sauvignon,...
- The Climber Pouch Chardonnay, 1.5 liter
- Sundried Berry & Cherries with Roaste...
- 2010 The Climber Sauvignon Blanc
- Smoked Paprika Almonds