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Grand L'Orange Brownie
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Zesty with orange and mellow with Grand Marnier, this leggy French tart is fluent in delicious. Ahh! Oui! Can’t you just hear an accordion in the corner café? The hustle and bustle of the open-air market, the beautiful architecture, the art, the people, the espressos?
No need to go anywhere, you have everything you need in this one morsel of heaven. Magnifique. Ingredients: sugar, butter, flour, 99% chocolate, eggs, walnuts, refined sugar (sugar, water), fresh orange juice, orange liqueur, vanilla, espresso powder, orange zzest, salt, and baking powder.
As seen on “Rachel Ray,” “The Today Show” and the Food Network, Mary Louise Butter Brownies are available in 20 varieties. They’re artisan-made using only the freshest high-quality ingredients from hand-cracked eggs and sweet cream butter to wholesome dried fruits and organic cacao, with no added preservatives. Individually-wrapped in FDA-approved cello packaging, they will freeze beautifully for up to six months in their original packaging. Vegan Gluten-Free Brownie, decadently moist, delectable and low glycemic, and Brownie Butts, baked to biscotti-like perfection, have a natural shelf life of more than six months.
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