Jeffs' Selectuser rating
This Wisconsin gouda is cave-aged to display a full-bodied flavor with a classic European nuttiness and caramel notes. Initially sharp, it melts in your mouth and finishes creamy.
About the Producer
Caves of Faribault / Swiss Valley Farms
The Caves of Faribault are located on a tall sandstone bluff in the small town of Faribault, Minnesota. These natural sandstone caves are ideal for affinage--the ancient art of maturing and aging cheeses. Every handmade batch of our award-winning AmaBlu line of blue cheeses is cured and aged exclusively in these sandstone caves, as are Fini Cheddar, St. Mary's Grass Fed Gouda and Jeffs' Select Gouda. Seasonal items include Verdant Grass Fed Blue and Blues & Brews Series--blue cheeses bathed in various styles of craft beer. Caves of Faribault is a subsidiary of Swiss Valley Farms.