Lightly Salted Roasted Homemade Cashewsuser rating
These delicious cashews have a mere hint of salt and garlic that enhance the natural taste of each cashew. Perfect for a low-sodium diet, these cashews contain just enough salt to bring out the inherent flavor of Indonesian cashews. We select only the finest cashews from local farmers, then roast them to perfection with local spices and ingredients. Before roasting, we carefully select the finest raw materials from local farmers. Combining our mother's recipe with natural spices, and no preservatives, our cashews are individually packed in aluminum foil to preserve freshness and crunchiness.
About the Producer
Nuts + Nuts USA
We are a farm-direct gourmet roaster of Indonesian cashews that work directly with cashew farmer community in central Java, Indonesia. The region is ideal for cashew growth due to tropical dry season. Direct relationship with the farming community guarantees the freshest, premium quality cashews on the market, while ensuring fair price to the farmers. We roast the cashews using our family recipe with all-natural ingredients.