Mexican Style Cinn-Chiliuser rating
Explosive with floral spices, this bar introduces a granular melt and a steady progression from bright organic Ceylon cinnamon to deep, salt-driven chocolate with a subtle, smoky warmth. We’ve been told on multiple occasions by friends and fans that this either takes them back to their childhood in Mexico or is the best interpretation of cinnamon chocolate they have ever tried. This bar also includes a recipe for using it as drinking chocolate during the winter months.
“The cinnamon-chili chocolate is the best interpretation we’ve tried.” - GOOP.COM
About the Producer
Olive & Sinclair Chocolate LLC
Handcrafted by Native Nashvillians in the heart of Music City, Olive and Sinclair is the paramount bean-to-bar chocolate maker of the South. Slow roasted and stone ground in small batches, select single origin beans are combined with pure brown sugar for a smooth and robust flavor that’s unique to Southern Artisan Chocolate™. Our combination of traditional methods, modern European technique and classic southern flavors make Olive & Sinclair the new old-fashioned chocolate.