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Migliore Gourmet Seasonings
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Stop digging for four or five spice jars to create one flavor. Migliore Gourmet Foods’ Seasoning Salts & Rubs comes in eight distinctive flavors that are packaged in 5.1-ounce tins for quick access and easy storage. The collection includes Sicilian Fennel, Northern Italian, Medium-Hot Italian, Classic American, German Bratwurst, Portuguese Linguica, Polish Kielbasa and Mexican Chorizo. Use them for making sausages, meat sauces or for grilling beef, pork, vegetables, fish or chicken, and simplify your spice rack in the process.—Vanessa Facenda
Migliore Gourmet Foods is based on my father’s gift for sausage making. For more than 50 years, my first-generation Italian father, Battista Pruneri, worked at a small Italian market in Guasti, Calif., where he became famous for his sausage making. Among our first product offerings, I selected eight of my father’s seasoning blends used in his sausage recipes. The newest addition to our line is a Jalapeno Fig Jam, another “original” family recipe. Made with all-natural ingredients, including California-grown Mission figs, jalapenos and white balsamic vinegar imported from Modena, Italy, and infused with pomegranate juice.
