Login
Forgot username or password

Marketplace

Moo Kids Chocolate Organic Milk Chocolate with Graham Cracker

Kids craving S’Mores? We start with premium, all-natural graham cracker with real cinnamon, molasses and honey. Then we coat the graham cracker pieces in rich, creamy Swiss milk chocolate made from 100% organic whole milk. Feel good about saying “yes” when your kids ask for a sweet treat!



Ingredients: Organic Milk Chocolate [Organic Sugar, Organic Cocoa Butter, Organic Whole Milk Powder, Organic Chocolate Liquor, Organic Soy Lecithin (an Emulsifier)], and Graham Cracker [Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Evaporated Cane Juice, Expeller Pressed Canola Oil, Molasses, Honey, Soy Lecithin, Natural Flavors, Sugar, Cinnamon, Baking Soda, Salt].



Contains milk, soybean, and wheat. May contain traces of ...

About the Producer

MOO Chocolates

Cos Cob, CT

Website: http://www.moochocolates.com

MOO Chocolates provides the only organic chocolate in the premium market that specifically targets kids. Unlike the majority of organic chocolate, largely made for adults, MOO is geared toward children with its whole milk recipe and its infusion of crunchy whole grains and cereals.

A little over two years ago, founder Jackie Ekholm was inspired to create “real” treats that her kids would love. Today, MOO products are sold in approximately 600 stores and cafes, in four cereal and grain varieties--granola, corn flakes, graham cracker, and rice crisps.

Close

Please login below to rate this article



Forgot username or password

Not a member?

Join foodspring.com for free to share, rate, collect, and comment on articles and recipes, mingle with other food-centric individuals on our foodspring forums, create your own profile and much more.

Close

Email a Friend

Share this memberproduct with a friend by filling out the information below.

follow us on twitter become a fan on facebook
Brought to you by the innovative food purveyor members of the Specialty Food Association