Nutt-e Dark Chocolate + Cinnamon Pecanuser rating
Wafer-thin layers of cashews, maple and dark chocolate, made with no artificial colors, flavors or preservatives. Slender and sublime, our Chocolate Croquant Crackle has garnered rave reviews in Country Living, Food & Drink, Bon Appetit and The New York Times. Winner of the 2009 sofi™ Award Gold trophy for Outstanding Confection for our Caramel flavor, and winner of the 2008 sofi™ Award Silver trophy for Outstanding Chocolate for our Maple Cashew flavor.
This addictive line is made by Dufflet (duf-let) Rosenberg, Toronto's pre-eminent purveyor of fine pastries, desserts and confections for the last 35 years.
About the Producer
Dufflet Small Indulgences
Other products from this producer
- Nutt-e Dark Chocolate + Maple Cashew
- Tumbles: Pecan + Cherry Brandy
- Nutt-e Dark Chocolate + Toasted Almond
- Nutt-e Milk Chocolate + Toasted Hazelnut
- Crunchuffs: Milk Chocolate Almond
- Tumbles: Hazelnut + Coffee Liqueur
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