Ricotta & Parmigiano Tortelliniuser rating
A centuries-old combination of the finest Italian Parmigiano, pecorino Romano, fresh mozzarella and whole milk ricotta is encased in a cappelletti, or “little hat” handmade-style tortellini.
About the Producer
Nuovo Pasta Productions, Ltd.
It began in 1989 with a small imported pasta machine, a wooden rolling pin and a deep passion for pasta. Since then Nuovo Pasta Productions, Ltd. has received numerous culinary awards and gained national distinction for its line of specialty pasta. Today our products are made in a state-of-the-art facility where we combine contemporary flavors and ingredients with classic Italian pasta designs. Our hand craftsmanship and custom-made Italian equipment replicate the age-old tradition of producing smooth, firm pasta, filled with chunky textured, rich-flavored fillings.