Forgot username or password


Rustichella d'Abruzzo Pasta

Rustichella d'Abruzzo is crafted by modern, custom-made hi-tech machinery and specialized artisan hand labor that guarantee an overall superior product. It's made with selected high-protein and certified durum wheat semolina mixed with pure mountain spring water. It's extruded through hand-carved bronze dies giving it a rough texture that sauce clings to.


Please login below to rate this article

Forgot username or password

Not a member?

Join foodspring.com for free to share, rate, collect, and comment on articles and recipes, mingle with other food-centric individuals on our foodspring forums, create your own profile and much more.


Email a Friend

Share this memberproduct with a friend by filling out the information below.

follow us on twitter become a fan on facebook
Brought to you by the innovative food purveyor members of the Specialty Food Association