Sea Salt Caramelsuser rating
What's the secret to the rich, deep flavors in these sea salt caramels? Premium ingredients: sugars slowly caramelized to a golden mahogany in open copper kettles, fresh Vermont cream added at just the right moment, and pure dark chocolate covering it all in its sweet, unhurried magic. And, of course, sea salt--nature's perfect answer to creamy caramel.
About the Producer
Lake Champlain Chocolates
Lake Champlain Chocolates, founded in 1983, offers sweet indulgences that capture the essence of Vermont, the tradition of making fine chocolate and the pride that goes into each bite. Preservative-free and Kosher-certified, Lake Champlain Chocolates are crafted in small batches from the finest quality Belgian chocolate and select natural ingredients, including local Vermont cream, sweet butter, maple syrup, and honey. Lake Champlain Chocolates are available online at www.lakechamplainchocolates.com, toll-free at 800.465.5909, and nationwide at specialty food and gift stores and upscale hotels and inns.