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Tomato Chutney

Our tomato chutney has an intense flavor and a better-than-ketchup taste. It's a great condiment with steaks, burgers or chicken.

In a taste test of 175 condiments conducted in 2005 by The New York Times, Vermont Harvest Tomato Chutney was among the leaders. It was cited as having an excellent intense taste; good with burgers. It also stated that it provides a more intense and sophisticated flavor of ketchup. We also like it on a grilled cheese or mixed with sour cream and heated gently for a sauce for steak or salmon.

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About the Producer

Vermont Harvest

Stowe, VT

Website: http://www.vtharvest.com/

Vermont Homemade Memories, dba Vermont Harvest, has made the finest gourmet condiments since 1983. In 2007, it was purchased by New England Culinary Institute graduate Whip Burks. Our newest products include two sauces that are catapulting to our top-selling products. A recent review of the Tiger Satay listed it as the best peanut sauce in a jar. Each product follows our philosophy that if it's not catchy, it's not going to sell, if it's catchy and has great flavor hold on to your britches. We use only the finest ingredients and produce in small batches without using additives or preservatives.


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